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Based on a traditional brewing method and using the most modern and up-to date equipment, KEO Beer is bottled fresh and unpasteurised retaining all flavours and aromas. It’s unique crisp taste is appreciated all over the world. KEO Beer achieved its highest recognition at the Brewing Industry International Awards at Burton-on-Trent UK with a gold medal ward in the lager category.
Since it was founded in 1951, KEO Beer KEO captures the essence of life on the island and considered by both locals and tourists as the taste of Cyprus. KEO is a local brand and can now be found in export markets worldwide. KEO Beer is brewed using the finest malt and the choicest hops and it is available in cans, bottles and on draught.